Sambal: What it is, how to use itSambals are a family of Asian condiments and sauces with bright, punchy flavor and a fair amount of heat from chili peppers. They usually accompany meat and rice dishes and are added to taste.
Versatile tomatoes make more than sauce; they can star in many delicious dishes. Try some of our faves, including Stuffed Deviled Tomatoes, Pesto Heirloom-Tomato Pizza and Roasted Tomato Soup.
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